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black olives and cured meats
light tannins and a vivid finish
white peach and preserved lemon that interweave with notes of freshly-churned butter and toasted oak
Aromas that follow through on the palate to a full body with a well-framed tannin profile
fresh and tasty
2023 | Hourglass Cabernet Sauvignon "Blueline" | Napa Valley | USA Domaine des Perdrix black olives and cured meatsThe estate's signature wine Hourglass's Blueline hillside Cabernet, 96 points. Hourglass was established by Jeff Smith's father in 1976 and has been a Napa rising star since its first Cabernet in 1997. In 2006 the family acquired Blueline Estate, a hillside site in St. Helena planted to all five Bordeaux reds. The 2023 is 77% Cabernet Sauvignon with 12% Petit Verdot, 5% Merlot, 5% Cabernet Franc and 1% Malbec, raised 22 months in 80% new oak about 990
