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earthy black-plum and blackberry aromas are backed by hints of prune and chocolate
The palate is wall-balanced between tannins and the fruit expression
Creamy and very fine tannins
The soil characteristics have come through in the style of wine we have today
and hints of orange peel unfold
NV | Heavensake Junmai Ginjo Sake | Japan Sushi earthy black-plum and blackberry aromasThis collaboration between acclaimed French cellar master, Regis Camus and Urakasumi is the mid level of the HEAVENSAKE range. The signature teardrop bottle contains a clean, low acid junmai ginjo. A bright, citrus y aroma gives way to a lightly sweet honeycomb and tropical fruit flavours.
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