Christophe Buisson, Saint Romain Blanc, 2023 Potensac Offer A library-aged Muscadet that makes

A library-aged Muscadet that makes the case for taking this appellation seriously

Marin Fumey returned in 2015 after international winemaking experience in Australia

understated cuisine: roasted duck breast

ferment ambient in barrel (20% new local oak)

native-yeast fermented

Christophe Buisson, Saint Romain Blanc, 2023 Potensac Offer A library-aged Muscadet that makesA pristine white Burgundy from one of the Cote de Beaune's most underrated appellations. Christophe Buisson is based in Saint Romain, the cool, high amphitheater of vineyards tucked in the hills behind Meursault, and works with minimal intervention: native yeasts, aging in older barrels, and bottling without fining or filtration. He owns parcels in the best Saint Romain sites, stony slopes beneath the village's limestone cliffs that would likely be