Frederic Cossard "La Chassornade" Region_Styria which are carefully sorted to

which are carefully sorted to avoid broken grapes or rot

Aging: 12 months in barrels on the lees

Silvio and his wife Catalina decided to stay on after his mother’s death

and the brasserie has been certified as organic by Nature et Progrès

limestone + calcaric stony soil

Frederic Cossard "La Chassornade" Region_Styria which are carefully sorted toGrapes: Aligote Region: VDF Burgundy, France Vintage: 2021 Viticulture: Organic Soils: Limestone Vinification: Direct press, fermentation in tanks, then bottled with sugar remaining to capture the co2 in the bottle. Aging: 9 months Fining or Filtering: None Sulfur: None added Notes from the Importer: From a forty year old parcel of Aligot in Puligny, we cant get enough of this fresh, vibrant petillant naturel. With no disgorgement, the wine remains on