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it develops exceptional tenderness and a deep
which comes from the animal's back
Salami with a medium grain is achieved by grinding with medium dies
We advise sprinkling with salt and grilling for 5 minutes per side
making frying or grilling a great option for preparing it
USDA , FOIE GRASS, WHOLE LOBE, GRADE A, AMERICAN DUROC PORK it develops exceptional tenderness andLuxurious delicacy renowned for its rich, buttery texture and indulgent flavor. Sourced from carefully raised ducks, it is a gourmet ingredient that adds a touch of elegance to culinary creations and fine dining experiences.
US$ 89.00
US$ 37.66
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US$ 85.00
